Monthly Archives: December 2010

Flower Caprese Salad Reproduction

When my friend Clint visited me here in Lebanon, we had lunch at a local Italian restaurant called Olio. They served us a Caprese Salad with Buffalo Mozzarella, served in such a beautiful way, that it looked like a flower.

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Saying “Thank You” with Cup Cakes

As I have mentioned in the challenge entry, I had made the cup cakes as gifts for my colleagues at work. The cup cakes were easy and quick to make and I made them a day in advance and kept them in the fridge.

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Challenge 11: Cup Cake King!

I have thought a long time about what the next challenge should be for my Taste Buds. With the end of the year festivities, and my work having all sorts of end of year functions, I had decided that this year I was not going to buy gifts, but make them. I then decided to make cupcakes. It dawned on me that cupcakes would be a wonderful challenge because it is so versatile and you can be as simplistic or creative as you want!

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The Taste-Buds’ Makeover

With the holiday season the Taste-Buds has gone through a makeover and took a new look. We would love for our readers to share their opinion about this new look with us.

It even took a festive twist to go with the season.

Please answer the poll below and tell us what you think.