Another Lebanese red wine for review: although usually I prefer whites, this is a red I wanted to share with our readers.
Technical Sheet
| Wine | Ksara – Réserve du Couvent |
| Type | red |
| Vintage | 2008 |
| Country | Lebanon – Bekaa Valley |
| Composition or Varietals | Cabernet Sauvignon, Syrah, Cabernet Franc |
| Color | Deep red with burgundy undertones |
| Nose | Woodsy with oak and fruit undertones |
| Palate | Full bodied wine, dry and vigorous, punch of a young wine, smoothness of an older one, woodsy and soft aftertaste that is ephemeral. Complex texture to the taste, subtle on the tongue. |
| Rating | 5 stars |
| Price | 8$ (in Lebanon) |
Suggestions: This wine would be perfect for meat, game or even spicy rich dishes. I would not recommend it for light dishes, because it will be bad a complement as it will not match the body.
If you could say a wine has class, this one would definitely have class. It is rich and palatable, you would be able to discover the complexity of the taste as u sip it on.
Réserve du Couvent 2008 was the gold award winner of the 14th Berliner held in 2010. I can see why actually, because Ksara was able to pull the “clean palate” achievement. The aftertaste would “flash” in your mouth leaving a very pleasant effect that rapidly fades, leaving the tongue ready for the second round.
This is a wine I would highly recommend, I offered as a gift and it was highly appreciated. It is one of my personal favorites.
I can also safely say that Ksara has been producing some excellent wines for the last few years. I have had pleasant experiences with many of them. I think some world class connoisseurs agree with me, since Ksara won many awards over the years.
I included the technical sheet from the winery, for those who would like to read more.















I have had this particular vintage on a couple of occasions now and I have to agree with your 5-star rating! I am a red wine lover and this one along with the 2007 are my favorites thus far. It certainly does leave you with a “clean palate” after tasting, yet has all the body and deep flavors of a dark red with apparent oak tannins. This wine works well with beef and is also very pleasant to drink by itself. I think it is an absolute steal at the price it is sold for in Lebanon and would recommend it to anyone looking for a red with a bit of an edge on the bulk of them out there. Thanks Viviane!
As I mentioned I am a white wine fan usually, but this red wins in flying colors!